Traditional Steak Pie
QMS diced beef, served with onions and carrots in gravy, topped with puff pastry triangle
Each Ptn contains
Energy
976kJ
233kcal
233kcal
11.62%
Fat
9.6g
13.7%
Saturates
4.6g
22.85%
Sugars
4.1g
4.56%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 620kJ / 148kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 620kJ 148kcal |
976kJ 233kcal |
11.62% | |
| Fat | 6.1g | 9.6g | 13.7% | |
| of which Saturates | 2.9g | 4.6g | 22.85% | |
| Carbohydrate | 11g | 18g | 6.85% | |
| of which Sugars | 2.6g | 4.1g | 4.56% | |
| Fibre | 1g | 1g | 4.67% | |
| Protein | 11 | 18 | 35.8% | |
| Salt | 0.70g | 1.1g | 18.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Steak Pie Filling [QMS Diced Beef 20mm [Beef], Hot Water - (If using Boiler) [Water], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Hot Water - (If using BRATT Pan) [Water], Cold Water [Water], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.]], Bake - Puff Pastry Squares [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Preservative(Potassium Sorbate).] |