Pasta Carbonara
Each Ptn contains
Energy
759kJ
182kcal
182kcal
9.04%
Fat
5.2g
7.46%
Saturates
2.0g
9.9%
Sugars
4.7g
5.2%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 506kJ / 121kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 506kJ 121kcal |
759kJ 182kcal |
9.04% | |
| Fat | 3.5g | 5.2g | 7.46% | |
| of which Saturates | 1.3g | 2.0g | 9.9% | |
| Carbohydrate | 16g | 24g | 9.35% | |
| of which Sugars | 3.1g | 4.7g | 5.2% | |
| Fibre | 1g | 1g | 4.96% | |
| Protein | 6 | 9 | 17.84% | |
| Salt | 0.63g | 0.94g | 15.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Carbonara Sauce [Milk - Semi Skimmed [Milk], Back Bacon Unsmoked Sliced 2.27kg Pack [Pork (86%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)], Veg - Onions - Diced [Onions (origin: EU).], Veg - Peppers - Diced Mixed [Green Pepper, Red pepper], Cream - Meadowland Double Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Spread - Stork [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamins (A and D).], Bouillon - Ham [Salt, Vegetable Oil(Rapeseed Oil, Sunflower Oil, Palm Oil), Potato Starch, Cornflour, Yeast Extract, Sugar, Flavouring, Colour(Ammonia Caramel), Flavour Enhancer(Disodium 5'-Ribonucleotides, Monosodium Glutamate), Parsley.], Ground Black Pepper [Ground Black Pepper.]], Pasta - Penne [Durum WHEAT Semolina, Water.] |