Traditional Mince

Each Ptn contains

Energy

645kJ
154kcal

7.68%

Fat

7.2g

10.31%

Saturates

3.1g

15.7%

Sugars

2.7g

3.02%

Salt

0.96g

16%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 496kJ / 119kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	496kJ 119kcal	645kJ 154kcal	7.68%
Fat	5.6g	7.2g	10.31%
of which Saturates	2.4g	3.1g	15.7%
Carbohydrate	7g	9g	3.44%
of which Sugars	2.1g	2.7g	3.02%
Fibre	0g	1g	2.33%
Protein	10	13	25.6%
Salt	0.74g	0.96g	16%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Steak Mince [Beef (100%)], Boiling Water [Water], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Cold Water [Water], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.]

Traditional Mince

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

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