Beef Burger
Each Ptn contains
Energy
959kJ
229kcal
229kcal
11.42%
Fat
8.7g
12.46%
Saturates
3.6g
17.9%
Sugars
3.6g
4.04%
Salt
1.1g
17.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 988kJ / 236kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 988kJ 236kcal |
959kJ 229kcal |
11.42% | |
| Fat | 9.0g | 8.7g | 12.46% | |
| of which Saturates | 3.7g | 3.6g | 17.9% | |
| Carbohydrate | 27g | 27g | 10.25% | |
| of which Sugars | 3.8g | 3.6g | 4.04% | |
| Fibre | 3g | 3g | 12.88% | |
| Protein | 10 | 10 | 20.34% | |
| Salt | 1.1g | 1.1g | 17.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Roll - High Fibre Bun PS [P] [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers: E472e, E471; Wheat Gluten, Flour Treatment Agents: E300, E920.], Beef Burger [Tasty Burger Mix QMS [Beef (90%), Seasoning: [Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast ), Salt, Maize Starch, WHEAT Protein, Dehydrated Onion , Spices (White Pepper, Ginger), Preservative : Sodium SULPHITE , WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Antioxidant: E301]]], Sauce - Tomato Ketchup [Water, Tomato Paste (25%), Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Modified Maize Starch, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Flavouring.] |