Chilli Loaded Wedges (V)
Each Ptn contains
Energy
1502kJ
359kcal
359kcal
17.88%
Fat
12g
17.13%
Saturates
3.7g
18.6%
Sugars
6.8g
7.52%
Salt
0.66g
11%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 695kJ / 166kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 695kJ 166kcal |
1502kJ 359kcal |
17.88% | |
| Fat | 5.6g | 12g | 17.13% | |
| of which Saturates | 1.7g | 3.7g | 18.6% | |
| Carbohydrate | 21g | 46g | 17.54% | |
| of which Sugars | 3.1g | 6.8g | 7.52% | |
| Fibre | 3g | 6g | 23.29% | |
| Protein | 6 | 12 | 23.78% | |
| Salt | 0.31g | 0.66g | 11% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pot - Wedges [Sub 149585] [Potatoes (97%) (Origin: EU), palm oil], Meat Free Chilli [Vegg - Meat Free Mince Ve [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Tomatoes - Crushed [Tomatoes 64%, concentrated tomatoes, acidity regulator: citric acid.], Red Kidney Beans in Water [Red Kidney Beans, Water, Firming Agent (Calcium Chloride).], Onions [Onions], Peppers [Green Pepper (50%), Red Pepper (50%).], Boiling Water [Water], Tomato Paste [Tomatoes.], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Cornflour [Maize Starch.], Cold Water [Water], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Chilli Powder [Paprika, Chilli Powder (20%).], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.]], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).] |