Cauliflower Cheese
Each Ptn contains
Energy
956kJ
229kcal
229kcal
11.38%
Fat
14g
20.44%
Saturates
7.2g
35.95%
Sugars
8.1g
8.94%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 403kJ / 96kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 403kJ 96kcal |
956kJ 229kcal |
11.38% | |
Fat | 6.0g | 14g | 20.44% | |
of which Saturates | 3.0g | 7.2g | 35.95% | |
Carbohydrate | 5g | 13g | 4.97% | |
of which Sugars | 3.4g | 8.1g | 8.94% | |
Fibre | 0g | 1g | 4.63% | |
Protein | 5 | 12 | 24.02% | |
Salt | 0.40g | 0.94g | 15.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cheese Sauce [Milk - Semi Skimmed [Milk], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.], Cornflour [Maize Starch.], Cold Water [Water], Bouillon - Cheddar Stock Base [Disc} [Processed cheese powder (MILK), cheese (MILK), emulsifying salt (E339), dried glucose, water, yeast extract, salt, sunflower oil, natural flavouring], Mustard - English [Water, Mustard Flour (18%), Glucose-Fructose Syrup, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Acidity Regulator(Acetic Acid), Turmeric Powder, Stabiliser(Xanthan Gum).], Ground Black Pepper [Ground Black Pepper.]], Veg - Cauliflower Florets [cauliflower], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)] |